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Elisa Jourde, Emma Yok-dubourg, Jun tung Lai and others are enlisted in the challenge
Sustainable Food Challenge 2023
Sustainable Food Challenge 2023
Rethink how food is produced, transported and consumed in Europe.
Les Bourlingueurs
Sustainable food consumption
This project involves organizing a food fair in Lille during the Christmas season to promote sustainable consumption and showcase local producers. Attendees will enjoy standout products without disclosing the information to consumers.